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4.73 / 5 Stars | 37 Reviews
by Marian
"Prepare tasty falafel using dry garbanzo beans and plenty of spices to experience authentic flavor, and make if vegan-free without eggs or breadcrumbs."
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4.94 / 5 Stars | 10 Reviews
by Eddie Riddell
"The Mediterranean flavors you love, including olive oil, lemon, garlic, and feta cheese, are combined in a quick fish dish served Florentine-style with fresh cooked spinach."
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4.33 / 5 Stars | 42 Reviews
by Shandeen
"This is my yia yia's recipe--a family favorite straight from the village of Kyparissia. Serve as an appetizer or with tzatziki, Greek salata, and pita or pasta for a full meal. They taste best served at room temp and make for wonderful leftovers. If you don't care for lamb, try using all beef instead."
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4.33 / 5 Stars | 5 Reviews
by SUSMITA
"This spicy potato dish is delicious served with rice."
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4.65 / 5 Stars | 20 Reviews
by EMBRYOCONCEPTS
"Spinach, mushrooms, feta, and Swiss cheeses fill this moist veggie quiche with flavor. Add sausage if you like. The recipe is easily doubled."
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4.65 / 5 Stars | 21 Reviews
by ANGCHICK
"A luscious sauce of butter, heavy cream and Locatella or Parmesan cheese is made hearty with sweet Italian sausage. Served over fettuccini noodles, this recipe makes two large or three small servings."
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4.88 / 5 Stars | 6 Reviews
by blancdeblanc
"Lamb, rice, and mint are stuffed inside large zucchini and braised in a cinnamon spiced tomato sauce."
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4.5 / 5 Stars | 1 Review
by MewTew
"Refreshing and pretty layered citrus ice pops with creamy strawberry yogurt aren't too sweet to refresh on a summer's day. Orange, grapefruit, and lemon juice all add their tangy goodness."
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4.72 / 5 Stars | 29 Reviews
by ASTENG
"Old-fashioned carrot salad made with lemon Jell-O and pineapple. Grandma didn't specify the amount of carrots. You probably can't use too much!"
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4.36 / 5 Stars | 48 Reviews
by wkndyummychef
"Navy beans, molasses, and maple syrup combine to make this classic dish at home."
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4.54 / 5 Stars | 506 Reviews
by bluebayou
"Finely chopped Serrano chilies make this salsa nippy and nice. Combine with tomatoes, onions, cilantro and lime juice, and this salsa is ready for dipping."
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4.43 / 5 Stars | 206 Reviews
by dalgal
"Linguine is tossed with crispy bacon and a simple tomato sauce."
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3.79 / 5 Stars | 12 Reviews
by AbsintheMinded0
"Potatoes simmer with yellow mustard until they are yellow, tender, and infused with mustard flavor. It couldn't be a simpler way to add flavor to your most basic side dish."
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4.5 / 5 Stars | 5 Reviews
by jason
"Watermelon and mint get a hint of citrus flavor from fresh lemon juice."
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4.6 / 5 Stars | 24 Reviews
by Jenny Bauman
"I couldn't ever find the perfect Waldorf salad - one that wasn't too mayonaise-y tasting, yet one that still held enough of the original flavor to be called a Waldorf. So I mixed and matched and experimented, and finally came up with a perfect twist on the classic Waldorf Salad recipe. Now I get requests for it at every family get together!"
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3.96 / 5 Stars | 22 Reviews
by MARBALET
"You can make this dish and 24 hours later eat the pickles."
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3.79 / 5 Stars | 25 Reviews
by Anonymous
"Banana, nutmeg, vanilla milk and crushed ice blended into a smooth ride of a drink."
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4.5 / 5 Stars | 253 Reviews
by Pattie Price
"Several steps build to the final salad crescendo. Chopped apples and bananas marinate in pineapple juice, and kiwi and strawberries are sliced. Then everything is mixed into peach pie filling and spooned into a beautiful serving bowl."
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3.52 / 5 Stars | 20 Reviews
by LIZZIE-LIZZIE
"Canned, diced tomatoes are simmered quickly with garbanzo beans and a bit of rosemary in this quick and easy soup."
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4.5 / 5 Stars | 13 Reviews
by MakeItHealthy
"This version of macaroni and cheese keeps its tasty and unusual ingredients of cottage cheese and cheddar, but with a low-fat twist. Combined with whole grain pasta and whole wheat breadcrumbs, this healthier dish is just as satisfying and delicious."
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4.13 / 5 Stars | 13 Reviews
by Jerry the Kid
"A nice side dish with practically no fat or calories that will go with any meal except a tomato-based one. If you like, you can add diced bell peppers to this dish too. Serve hot in a small dish."
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4.58 / 5 Stars | 173 Reviews
by Anne
"This is an easy gourmet appetizer. I've brought this to several parties and it is always a hit! I often add some chopped green olives to the olive mixture and a little more balsamic. Goat cheese may also be used in place of the cream cheese. Serve with slices of French bread or crackers."
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3.96 / 5 Stars | 22 Reviews
by Jan
"Just wrap leftover chicken in won tons and bake! You can serve them plain or with salsa or soy sauce, chutney or cheese dip--anything goes."
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4.4 / 5 Stars | 4 Reviews
by Chef John
"Potatoes, pesto, and feta cheese top this unique and delicious pizza."
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4.49 / 5 Stars | 212 Reviews
by MELDS
"A quick, delicious and nutritious way of serving salmon. You can enjoy this with or without the dressing, in a bun, or with a salad."
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4.62 / 5 Stars | 30 Reviews
by Chef Daddy Pete
"Enjoy the flavors and ingredients of traditional cabbage rolls adapted in this heirloom recipe into a savory stew featuring tomatoes, cabbage, onions, and meatballs."
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4.44 / 5 Stars | 21 Reviews
by Rani
"Well this is easy as one, two, three. Brush the pizza crust with olive oil. Spread with tomato sauce. Top with veggies and cheese. Woops, four. Bake until cheese melts and bubbles."
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4.61 / 5 Stars | 254 Reviews
by NYCDAVE
"I came up with this recipe for my niece. I combined grilled cheese sandwiches with garlic bread. Its tasty, its quick and its the perfect appetizer for friends, family and unexpected guests. Use a firm white bread for best results."
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4.69 / 5 Stars | 345 Reviews
by SWIZZLESTICKS
"Old fashioned, made-from-scratch chicken pot pie."
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4.33 / 5 Stars | 29 Reviews
by JennyB
"Spinach, provolone cheese, and prosciutto and rolled into a meatloaf spiral before being roasted with red wine. This is not your mother's meatloaf!"
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4.24 / 5 Stars | 394 Reviews
by Jennifer
"My mom used to make this all the time and it has always been one of my favorites. The best part is you can mix it up in a few minutes in the morning and forget about it for the rest of the day."
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4.43 / 5 Stars | 223 Reviews
by CHRISTYJ
"Tomatoes, cola, and spaghetti sauce mix are the starring ingredients of this pot roast, which may be cooked in advance and reheated."
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4.43 / 5 Stars | 94 Reviews
by Whats that Burning smell?
"Smothered in sweet and spicy sauce, this Chinese eggplant dish is sure to please even the pickiest eater."
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4.11 / 5 Stars | 17 Reviews
by WAILAKIJACKIE
"A sweet citrus dressing seasoned with chili powder and cumin is used both to marinate the chicken breasts and dress the green salad."
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4.47 / 5 Stars | 88 Reviews
by SANDRA_92083
"Simple country-style pork ribs are simmered in an easy homemade barbecue sauce."
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4.13 / 5 Stars | 7 Reviews
by mthb56
"Make a stuffed calzone with a flavor somewhere between pizza and Buffalo chicken right in your slow cooker."
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4.67 / 5 Stars | 5 Reviews
by Cindy D In TN
"Seasoned flour coats chicken thighs and drumsticks for frying. The golden brown chicken is quick and easy to make, and it's very budget-friendly."
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4.71 / 5 Stars | 7 Reviews
by SHADOWS1
"Steelhead trout, also know as freshwater salmon, smoked to perfection with garlic and rosemary flavors. After the overnight marinade and the brine soak, it is all just watching as it smokes."
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4.66 / 5 Stars | 122 Reviews
by Nom Nom Nom
"Swedish meatballs made with ground beef and pork are gently spiced, baked, and served with brown sour cream gravy in this old family favorite recipe for Christmastime."
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4.42 / 5 Stars | 475 Reviews
by Kristin
"Easy and delicious bowtie pasta with chicken, sun-dried tomatoes and pesto sauce. Using homemade pesto will taste even better, but it adds to prep time."
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4.9 / 5 Stars | 266 Reviews
by Chris
"Chunks of chicken simmer in a spicy tomato and cream sauce for the bright orange chicken tikka masala you crave."
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4.21 / 5 Stars | 16 Reviews
by ROSANNACANADA
"Refrigerated crescent dough makes a quick and tasty crust for this cheese, spinach, and red pepper filled quiche."
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4.61 / 5 Stars | 12 Reviews
by Chef John
"Combine couscous with fresh asparagus, green peas, and mint to create a light, delicious springtime side dish."
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4.5 / 5 Stars | 103 Reviews
by MOLLYMARIE
"Citrus-stuffed poultry always seems to turn out moist, and this roasted chicken also gets doused with lemon juice for extra flavor."
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4.55 / 5 Stars | 49 Reviews
by Claudine
"A nice light appetizer. Delicate rice wrappers are filled with noodles, shrimp, carrots, lettuce and basil. Cooked chicken or beef may be substituted for shrimp."
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2.88 / 5 Stars | 14 Reviews
by Robyn Webb
" The hardest part of this recipe is cutting the squash in half and scooping out the seeds. The rest is a snap. Cook the squash, scoop out pulp and mix with pineapple and yummy spices. Stuff the squash and pop into the oven again until bubbly and fragrant."
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4.76 / 5 Stars | 73 Reviews
by JTRAMMELL
"This is a great cocktail sauce recipe straight from the heart of the Rockies (Aspen, Colorado), via Cape Cod. The tequila gives it a good kick! This recipe yields a large amount, you may want to half or quarter it."
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3.89 / 5 Stars | 6 Reviews
by KRISTINLEE8
"This pasta dish is completely virtuous and completely delicious. And it's easy! Use any short, substantial pasta you like if you can't find orechietti. You can also make this with other fresh herbs. Good with more Parmesan on top!"
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4.4 / 5 Stars | 124 Reviews
by Bea Gassman
"Sweet potatoes made sweeter with orange juice, brown sugar and nutmeg. Topped with marshmallows and baked."
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4.47 / 5 Stars | 477 Reviews
by NICE_GIRL1965
"This is a chickpea spread that tastes like tuna salad! No kidding! Great served in a sandwich."
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