http://ift.tt/eA8V8J If you like curry, you can add some curry powder to spice it up! You can also add some minced garlic and/or ginger when you sauté the onion. For more healthy gluten-free, pesco-vegetarian recipes, please visit my blog, http://ift.tt/17ucAsH. -- posted by InnerHarmonyNutrition
from Food.com: Newest recipes http://ift.tt/1rAo9hA
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from Food.com: Newest recipes http://ift.tt/1rAo9hA
via IFTTT
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