http://ift.tt/eA8V8J Enough marinade for 2 - 2-1/2 pounds boneless skinless chicken thighs or boneless skinless breast, trimmed of excess fat. Serve with warmed tortillas, grilled peppers and onions, sour cream, guacamole, etc. -- posted by gailanng
from Food.com: Newest recipes http://ift.tt/1lxTTuf
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from Food.com: Newest recipes http://ift.tt/1lxTTuf
via IFTTT
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