Tuesday, September 2, 2014

MyPlate Recipes: Quinoa Tabbouleh

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Quinoa Tabbouleh


4.46 / 5 Stars | 534 Reviews


by SYNEVA B


"Quinoa, once a staple grain of ancient Incas, is tossed with lemon juice, tomatoes, cucumber, carrots, green onions and parsley. Serve with pita bread."


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