My Special "BRIOCHE RUSTICA"

http://ift.tt/eA8V8J This brioche rustica it's a kind of savoury bread. Perfect to recycle any kind of sausage and cheese leftovers about your fridge. It is very simple if you have a dough hook, if you have not, you can do it anyway, your effort will be repaid by the wonderful smell that invades your house. Soft and tasty...enjoy! -- posted by Chef #1803073767



from Food.com: Newest recipes http://ift.tt/1q7rAJI

via IFTTT