Saturday, June 27, 2015

Roasts: Apricot-Mustard Grilled Pork Tenderloin

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Apricot-Mustard Grilled Pork Tenderloin

4.46 / 5 Stars | 33 Reviews

by National Pork Board

"This quick and simple recipe can be served with couscous and a cool cucumber and onion salad in Italian dressing."

View Complete Recipe Details and Reviews

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