Friday, June 12, 2015

Steaks and Chops: Modenese Pork Chops

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Modenese Pork Chops

4.48 / 5 Stars | 513 Reviews

by Stephanie Knewasser

"Everyone who has this loves it! It's surprisingly simple and quick. Garlic, rosemary, and white wine flavor the pork. The aroma is wonderful. Try steaming fresh broccoli, then frying it in the pan juices for a perfect side dish."

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