Have you encountered broccolini? It looks like broccoli rabe, or a baby version of broccoli, but in truth it is neither of those vegetables, but a hybrid developed out of Japan. Unlike broccoli rabe, broccolini is not at all bitter, and even though it looks like broccoli, it doesn’t taste like it, but is sweeter and nuttier.
It’s delicious! And like other members of the brassica family, broccolini is loaded with iron and vitamins.
Continue reading "Oven Roasted Broccolini" »
from Posts – Simply Recipes http://ift.tt/1O4tQd9
via IFTTT
No comments:
Post a Comment