Collards Moroccan Style

http://ift.tt/eA8V8J This is adapted from a recipe from drfuhrman.com. The blend of spices in this dish make a flavorful combination. I don’t like spices too strong so I cut them back from the original recipe.....You can reduce prep time by using frozen or pre-chopped vegetables and jarred garlic. -- posted by Anne Sainz



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