Fennel Avgolemono Soup

http://ift.tt/eA8V8J From Food & Wine; a better recipe than the Gourmet magazine version posted on this site. Better fennel flavor, not quite so strongly lemony. -- posted by Raquel Grinnell



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Caramel Pie With Meringue Topping

http://ift.tt/eA8V8J A southern favorite from You Be Sweet: Sharing Your Heart One Down-Home Dessert at a Time, Patsy Caldwell and Amy Lyles Wilson. -- posted by gailanng



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Edamame Ravioli With Browned Butter-Mushroom Sauce

http://ift.tt/eA8V8J From Bon Appétit Magazine, July 2007: The Barbecue Issue. Allow for chill time. -- posted by gailanng



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Muffuletta Hot Dogs

http://ift.tt/eA8V8J From bon Appetite. -- posted by gailanng



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Pear Apple Sauce

http://ift.tt/eA8V8J Spiced pear apple sauce. -- posted by Liza K.



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Vegan Pumpkin Pie

http://ift.tt/eA8V8J Don't be afraid of the tofu... You would never know this pie is dairy free! Delicious simple recipe that vegans and non-vegans will love! -- posted by Liza K.



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Pizza Dough Sopaipilla

http://ift.tt/eA8V8J In the mood for Sopaipillas, but don't want the work? Well, here you go! -- posted by Chef #735494



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