Tuesday, April 28, 2015

Seafood Main Dishes: Twice-Cooked Coconut Shrimp

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Twice-Cooked Coconut Shrimp

4.37 / 5 Stars | 99 Reviews

by MARBALET

"Shrimp that are dipped in a scrumptious batter, rolled in coconut, fried, then baked. The dipping sauce is the clincher: marmalade, honey, hot sauce and mustard!"

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