Roasts: Sensational Slow Cooked Beef Brisket

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4.6 / 5 Stars | 15 Reviews

by Cajun Girl

"A large beef brisket is slowly baked with mushrooms, Worcestershire sauce, red wine, and seasonings until it's so tender you can cut it with a fork. Serve thinly sliced across the grain with the delicious pan gravy."

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