Wednesday, April 1, 2015

Steaks and Chops: Flank Steak with Avocado Salsa

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Flank Steak with Avocado Salsa


4.64 / 5 Stars | 69 Reviews


by jensenly


"A spicy chili-flavored rub is used to add depth and complexity to grilled flank steak. Top with cool and creamy avocado salsa, roll up in a warm corn tortilla, and you have a wonderful summer meal."


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