Food Works Classic Oil and Balsamic Dressing on Greens, Feta, an

http://ift.tt/eA8V8J Olive oil and balsamic vinegar is a classic Italian topping on a whole bunch of things, salad included. The tangy balsamic pairs really well with sweet apples and salty feta cheese, and nuts add protein to this salad. <br> PROTIP: The vinegar in this dressing will burn your greens, so only dress your salad right before you serve. -- posted by FoodWorks



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