http://ift.tt/eA8V8J My mother loves chicken pot pie but I had frozen dinners. So this was my 1st attempt at making a chicken pot pie. It's a little more time consuming then just opening a box and sticking a frozen pot pie in the oven but this way you control the ingredients and there are no additives. I also try to use organic whenever possible which makes it even more healthy than the frozen kind. And we had no left overs. Everyone went back for seconds -- posted by tabasco0697
from Food.com: Newest recipes http://ift.tt/1nIYShH
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from Food.com: Newest recipes http://ift.tt/1nIYShH
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